Our 8 oz Cod Loins are cut from the middle of the cod fillet. They are known for a mild, sweet, and delicate flavor. They are also characterized by a firm, flaky texture and are considered moist. Many people enjoy the mild, non-fishy flavor of cod, which makes it a versatile fish for various cooking methods. They are not overly fishy, making them appealing to those who might not typically enjoy strong seafood flavors. The flesh is firm and flaky, making it ideal for a variety of preparations. Cod Loins pair well with a variety of cooking methods, including baking, pan-frying, grilling and very often used for the famous English Fish & Chips.
